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Eurest Luxembourg

Eurest Luxembourg has been providing concession catering services for over 40 years across more than 60 restaurants and private lounges. The diversity of its business makes Eurest a versatile and resilient player with a broad range of activities: • A segment dedicated to early childhood and daycare centers • Catering for schools and municipal administrations • Corporate and industrial catering • A hospitality branch for high-end events and private lounges • Specialists in healthcare facility catering • Expertise in vending and micromarket solutions (automated distribution) • Innovative new offerings: MyLunch, an online ordering app, and connected fridges.

16000

MEALS SERVED DAILY

RESTAURANTS

800

VENDING MACHINES

900

EMPLOYEES

M€ IN REVENUE

Our services

Food is our passion, it’s what brings us all together.

Eurest

Corporate catering, full-service dining, V.I.P. lounge services

Eurest Luxembourg has been a key player in contract catering since 1982, delivering tailored solutions across the B&I, healthcare, and education sectors. In addition to its collective catering services, Eurest offers refined table service for events and business meals. Its expertise also extends to V.I.P. lounges, where exceptional service and high-quality cuisine are prioritized, creating bespoke culinary experiences for the most discerning clients.

Automat'Services

Coffee machines | Vending, micromarket, connected fridge...

Since 2001, Automat’ Services has been a specialist in vending and operates across a range of organizations, from small local businesses to large multinational corporations, throughout the country.

Automat’ Services offers a “Full Service” management approach (Machines – Supply – Technical Support) for vending machines, the sale and rental of HORECA equipment, water dispensers, on-site delivery, snack and meal solutions, and more.

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Bienfait

Cafeteria & coffee corner, on-site delivery

Your daily dose of freshness! It’s the go-to spot for regulars enjoying their morning coffee, busy individuals grabbing sandwiches and salads at lunchtime, and break enthusiasts recharging in the afternoon. A full range of sandwiches, salads, hot meals, soups, desserts, and snacks to choose from based on your cravings and nutritional needs.

DISCOVER BIENFAIT IN VIDEO!

Medirest

Healthcare and social care catering, meal delivery service...

Medirest is our dedicated division for catering in the healthcare sector. We support hospitals, care facilities, and other healthcare institutions by providing solutions tailored to the specific needs of patients, residents, visitors, and healthcare staff. With our expertise, Medirest enhances patient well-being and experience while adhering to strict hygiene, food safety, and nutritional standards.

Mini Rosell

Catering for little ones

Mini Rosell is dedicated to children aged 0-4. We create balanced menus tailored to the tastes of little ones and deliver them to our network of daycare centers. Meals are prepared in our kitchens using specific ingredients and in compliance with current regulations, ensuring that children can enjoy healthy and delicious meals. At Mini Rosell, we take children’s health very seriously, making food safety a top priority to provide a reliable service for everyone.

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Cheers

Catering service, bespoke events, afterworks

Cheers is our lifestyle offering, tailored for all your professional and private celebrations. It adapts to every moment of the day with a catering catalog, bespoke events, cooking classes, and afterworks.

Breakfast & Coffee Break – Buffet & Cocktail – Working Lunch, Quick Lunch, Lunch Pack – Beverages & Extras

Eurest's key principles

Operational excellence.

At Eurest Luxembourg, operational excellence is at the heart of everything we do. We are committed to providing catering services that combine quality, efficiency, and customer satisfaction. Through rigorous processes, optimized team management, and constant attention to detail, we ensure seamless service delivery in any context.

Our teams strive to innovate while maintaining the highest standards of food safety, resource management, and customer service, to meet the specific needs of each client.

Safety First

Safety is our top priority, for both our clients and employees. We are committed to raising awareness among our teams about best practices for risk prevention. Through regular training sessions provided by specialists, we promote a safety culture embedded in every step of our operations. Incident analysis, knowledge sharing, and continuous improvement of procedures make safety everyone’s responsibility, ensuring a healthy and secure environment.

INNOVATION.

Innovation is at the heart of our strategy at Eurest Luxembourg. We constantly reinvent the catering experience by integrating the latest industry trends and adopting cutting-edge technologies to enhance customer satisfaction.

From the digitalization of services for simplified management to the introduction of new food solutions that meet nutritional requirements and well-being expectations, Eurest continually pushes the boundaries to offer ever more tailored and modern solutions.

Sustainability

At Eurest Luxembourg, we take our responsibility toward the planet and future generations very seriously. Sustainability is embedded in every action we take, from selecting our suppliers to waste management and reducing our carbon footprint. We prioritize local, organic, and Fairtrade products, while optimizing our supply chains to minimize waste.

In partnership with our stakeholders, we promote more sustainable eating habits and raise awareness among our clients about the importance of responsible consumption. At Eurest, we believe that sustainable practices are crucial for creating a lasting positive impact.

L’Académie des Chefs, a true culinary community.

Eurest Luxembourg’s Académie des Chefs brings together our passion for cooking and innovation. It’s a space where our chefs share tips, creative recipes, and dietary advice, along with a seasonal calendar to promote mindful consumption throughout the year. By offering regular training sessions, the Academy encourages our teams to hone their skills and explore new flavors, ensuring a culinary service that is always more inspired and responsible.

Our partnerships

ONLY - Fairtrade Lëtzebuerg Partner

As a partner of ONLY, we actively support fair and sustainable trade by incorporating Fairtrade-certified bananas into our restaurants, while raising awareness among our employees and clients about the importance of responsible trade practices.

Sou Schmaart Lëtzebuerg Partner

Our partnership with Sou Schmaacht Lëtzebuerg reflects our commitment to supporting local products and promoting responsible eating by using ingredients sourced from Luxembourgish producers.

Natur genéissen Partner

Our partnership illustrates our commitment to promoting healthy and sustainable eating by using locally sourced products from environmentally friendly practices.

IMS Luxembourg Partner

This partnership reflects our commitment to enhancing corporate social responsibility within our company by actively participating in initiatives that promote diversity, inclusion, and sustainable development.

Gault&Millau Luxembourg Partner

Our partnership with Gault&Millau Luxembourg reflects our commitment to promoting culinary excellence by showcasing high-quality products and gastronomic practices that adhere to the highest standards.